Nutrition facts

Per 100 g% DV
  • Calories 276 kcal
  • Protein 15 g 30%
  • Carbohydrate 0 g 0%
  • Fat 23.5 g 30%
  • Saturated fat 11.8 g 59%
  • Fibre 0 g 0%
  • Sodium 57 mg 2%
  • Cholesterol 209 mg 70%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 0 µg 0%
  • Vitamin C 0 mg 0%
  • Thiamin (B1) 0.07 mg 6%
  • Riboflavin (B2) 0.12 mg 9%
  • Niacin (B3) 2.5 mg 16%
  • Pantothenic acid (B5) 0.28 mg 6%
  • Vitamin B6 0.29 mg 17%
  • Folate (B9) 5 µg 1%
  • Vitamin B12 2.6 µg 107%

Minerals

  • Calcium 485 mg 37%
  • Iron 5.7 mg 32%
  • Magnesium 17 mg 4%
  • Phosphorus 324 mg 26%
  • Potassium 277 mg 6%
  • Zinc 3.6 mg 33%
  • Copper 0.06 mg 6%
  • Manganese 0.01 mg 1%
  • Selenium 20.7 µg 38%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g27615 g0 g23.5 g
1 × oz28.4 g784.2 g0 g6.7 g
2 × oz56.7 g1568.5 g0 g13.3 g
½ × oz14.2 g392.1 g0 g3.3 g
3 × oz85.1 g23512.7 g0 g20 g
4 × oz113.4 g31317 g0 g26.7 g

Questions about Mechanically separated beef

How many calories are in 100 g of Mechanically separated beef?

100 g of Mechanically separated beef has 276 kcal, with 15 g protein, 0 g carbohydrate and 23.5 g fat.

How many calories are in 1 × oz (28.4 g) of Mechanically separated beef?

1 × oz (28.4 g) of Mechanically separated beef has 78 kcal, with 4.2 g protein, 0 g carbohydrate and 6.7 g fat.

How many calories are in 2 × oz (56.7 g) of Mechanically separated beef?

2 × oz (56.7 g) of Mechanically separated beef has 156 kcal, with 8.5 g protein, 0 g carbohydrate and 13.3 g fat.

How many calories are in ½ × oz (14.2 g) of Mechanically separated beef?

½ × oz (14.2 g) of Mechanically separated beef has 39 kcal, with 2.1 g protein, 0 g carbohydrate and 3.3 g fat.

How many calories are in 3 × oz (85.1 g) of Mechanically separated beef?

3 × oz (85.1 g) of Mechanically separated beef has 235 kcal, with 12.7 g protein, 0 g carbohydrate and 20 g fat.

How many calories are in 4 × oz (113.4 g) of Mechanically separated beef?

4 × oz (113.4 g) of Mechanically separated beef has 313 kcal, with 17 g protein, 0 g carbohydrate and 26.7 g fat.

Source: USDA FoodData Central 168630 · per 100 g · carbohydrate per EU label, fibre excluded

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