Lamb leg half knuckle pot-roasted, lean and fat
MAE
CoFID 18-129
237
kcal per 100 g
Protein28.1 g
Carbs0 g
Fat13.8 g
Fibre0 g
Sugars0 g
Nutrition facts
Per 100 g% DV- Calories 237 kcal —
- Protein 28.1 g 56%
- Carbohydrate 0 g 0%
- Fat 13.8 g 18%
- Saturated fat 6 g 30%
- Fibre 0 g 0%
- Sugars 0 g —
- Sodium 60 mg 3%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin C 0 mg 0%
- Vitamin D 0.6 µg 3%
- Vitamin E 0.04 mg 0%
- Thiamin (B1) 0.11 mg 9%
- Riboflavin (B2) 0.23 mg 18%
- Niacin (B3) 5.8 mg 36%
- Pantothenic acid (B5) 1.3 mg 27%
- Vitamin B6 0.3 mg 18%
- Biotin (B7) 2 µg 7%
- Folate (B9) 3 µg 1%
- Vitamin B12 3 µg 125%
Minerals
- Calcium 11 mg 1%
- Iron 2 mg 11%
- Magnesium 24 mg 6%
- Phosphorus 200 mg 16%
- Potassium 300 mg 6%
- Zinc 4.3 mg 39%
- Copper 0.1 mg 11%
- Manganese 0.01 mg 0%
- Selenium 4 µg 7%
- Iodine 6 µg 4%
Questions about Lamb leg half knuckle
How many calories are in 100 g of Lamb leg half knuckle?
100 g of Lamb leg half knuckle has 237 kcal, with 28.1 g protein, 0 g carbohydrate and 13.8 g fat.
Source: CoFID (UK) 18-129 · per 100 g · carbohydrate per EU label, fibre excluded
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