Know what’s on your plate
Lamb kidney
Calories & nutrition facts
cooked
146
calorieskcal per 100 g
Protein27 g
Carbs0 g
Fat4.3 g
Nutrition facts
Per 100 g% DV- Calories 146 kcal —
- Protein 27 g 53%
- Carbohydrate 0 g 0%
- Fat 4.3 g 6%
- Saturated fat 1.5 g 7%
- Fibre 0 g 0%
- Sugars 0 g —
Similar foods
- Lamb tonguecooked277 kcal / 100 g
- Sheep kidneybraised without fat162 kcal / 100 g
- Lamb intestinecooked83 kcal / 100 g
- Mutton kidneybraised without fat169 kcal / 100 g
- Pork kidneycooked144 kcal / 100 g
- Beef kidneycooked171 kcal / 100 g
- Sheep tongueboiled229 kcal / 100 g
- Veal kidneysvariety meats and by-products, cooked, braised163 kcal / 100 g
- Kidneysautéed127 kcal / 100 g
- Pig kidneyfried202 kcal / 100 g
Questions about Lamb kidney
How many calories are in 100 g of Lamb kidney?
100 g of Lamb kidney has 146 kcal, with 27 g protein, 0 g carbohydrate and 4.3 g fat.
Source: ausnut F005006 · per 100 g · carbohydrate per EU label, fibre excluded
