Know what’s on your plate
Goose leg with skin
Calories & nutrition facts
braised without fat
195
calorieskcal per 100 g
Protein23 g
Carbs0 g
Fat12 g
Nutrition facts
Per 100 g% DV- Calories 195 kcal —
- Protein 23 g 45%
- Carbohydrate 0 g 0%
- Fat 12 g 15%
- Saturated fat 3.3 g 16%
- Fibre 0 g 0%
- Sugars 0 g —
Similar foods
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- Turkey legwithout skin, braised without fat136 kcal / 100 g
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- Canada goose leg meat and skinwild, indigenous, roasted345 kcal / 100 g
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Questions about Goose leg with skin
How many calories are in 100 g of Goose leg with skin?
100 g of Goose leg with skin has 195 kcal, with 23 g protein, 0 g carbohydrate and 12 g fat.
Source: BLS (Germany) V475142 · per 100 g · carbohydrate per EU label, fibre excluded
