Know what’s on your plate

Fish and rice

Calories & nutrition facts

with cream sauce

133
calorieskcal per 100 g
Protein5.5 g
Carbs16 g
Fat5 g
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Nutrition facts

Per 100 g% DV
  • Calories 133 kcal —
  • Protein 5.5 g 11%
  • Carbohydrate 16 g 6%
  • Fat 5 g 6%
  • Saturated fat 1.6 g 8%
  • Fibre 0.2 g 1%
  • Sugars 1.3 g —
  • Sodium 305 mg 13%
  • Cholesterol 14 mg 5%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 41 µg 5%
  • Vitamin C 0.2 mg 0%
  • Vitamin D 0.5 µg 3%
  • Vitamin E 0.72 mg 5%
  • Vitamin K 3.3 µg 3%
  • Thiamin (B1) 0.12 mg 10%
  • Riboflavin (B2) 0.06 mg 5%
  • Niacin (B3) 1.2 mg 7%
  • Vitamin B6 0.13 mg 8%
  • Folate (B9) 30 µg 8%
  • Vitamin B12 0.26 µg 11%
  • Choline 17.6 mg 3%

Minerals

  • Calcium 41 mg 3%
  • Iron 0.73 mg 4%
  • Magnesium 15 mg 4%
  • Phosphorus 69 mg 6%
  • Potassium 95 mg 2%
  • Zinc 0.44 mg 4%
  • Copper 0.04 mg 5%
  • Selenium 9.5 µg 17%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g1335.5 g16 g5 g
1 × 1 cup248 g33014 g39 g12 g
2 × 1 cup496 g66028 g77 g25 g
½ × 1 cup124 g1656.9 g19 g6.2 g
3 × 1 cup744 g99041 g116 g37 g
4 × 1 cup992 g131955 g154 g49 g

Questions about Fish and rice

How many calories are in 100 g of Fish and rice?

100 g of Fish and rice has 133 kcal, with 5.5 g protein, 16 g carbohydrate and 5 g fat.

How many calories are in 1 × 1 cup (248 g) of Fish and rice?

1 × 1 cup (248 g) of Fish and rice has 330 kcal, with 14 g protein, 39 g carbohydrate and 12 g fat.

How many calories are in 2 × 1 cup (496 g) of Fish and rice?

2 × 1 cup (496 g) of Fish and rice has 660 kcal, with 28 g protein, 77 g carbohydrate and 25 g fat.

How many calories are in ½ × 1 cup (124 g) of Fish and rice?

½ × 1 cup (124 g) of Fish and rice has 165 kcal, with 6.9 g protein, 19 g carbohydrate and 6.2 g fat.

How many calories are in 3 × 1 cup (744 g) of Fish and rice?

3 × 1 cup (744 g) of Fish and rice has 990 kcal, with 41 g protein, 116 g carbohydrate and 37 g fat.

How many calories are in 4 × 1 cup (992 g) of Fish and rice?

4 × 1 cup (992 g) of Fish and rice has 1319 kcal, with 55 g protein, 154 g carbohydrate and 49 g fat.

Source: FNDDS (USDA) 27250820 · per 100 g · carbohydrate per EU label, fibre excluded

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