Know what’s on your plate
Firm cheese in wax casing from cow's milk
Calories & nutrition facts
reduced fat
Protein26 g
Fat12 g
Nutrition facts
Per 100 g% DV- Calories 208 kcal —
- Protein 26 g 51%
- Fat 12 g 15%
- Saturated fat 8 g 40%
- Fibre 0 g 0%
Vitamins & minerals
Per 100 g% DVMinerals
- Calcium 760 mg 58%
Similar foods
- Maasdam-type firm cheese from cow's milkreduced fat238 kcal / 100 g
- Emmental-type hard cheesereduced fat, from cow's milk258 kcal / 100 g
- Washed-rind soft-ripened cheesereduced fat, from cow's milk200 kcal / 100 g
- Reduced fat Camembert-type cow's milk cheesesoft-ripened with bloomy rind178 kcal / 100 g
- Uncured soft cheesespreadable, plain, in tray, reduced fat, from cow's milk133 kcal / 100 g
- Processed cheesereduced fat, from cow's milk134 kcal / 100 g
- Firm cheeseskimmed milk, max. 5 % fidm.177 kcal / 100 g
- Aged cow cheeselow-fat208 kcal / 100 g
- Finger-food cheese from cow's milkfilled or coated274 kcal / 100 g
- Firm cheese from goat's milk344 kcal / 100 g
Questions about Firm cheese in wax casing from cow's milk
How many calories are in 100 g of Firm cheese in wax casing from cow's milk?
100 g of Firm cheese in wax casing from cow's milk has 208 kcal, with 26 g protein, – carbohydrate and 12 g fat.
Source: ANSES–Ciqual (France) 12721 · per 100 g · carbohydrate per EU label, fibre excluded