Nutrition facts

Per 100 g% DV
  • Calories 307 kcal —
  • Protein 14 g 28%
  • Carbohydrate 11 g 4%
  • Fat 23 g 29%
  • Saturated fat 7.1 g 36%
  • Fibre 0 g 0%
  • Sugars 10 g —
  • Sodium 70 mg 3%
  • Cholesterol 917 mg 306%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 316 µg 35%
  • Vitamin C 0 mg 0%
  • Vitamin D 3.1 µg 16%
  • Vitamin E 2.3 mg 15%
  • Vitamin K 0.7 µg 1%
  • Thiamin (B1) 0.14 mg 12%
  • Riboflavin (B2) 0.52 mg 40%
  • Niacin (B3) 0.04 mg 0%
  • Pantothenic acid (B5) 3.3 mg 66%
  • Vitamin B6 0.4 mg 23%
  • Folate (B9) 174 µg 44%
  • Vitamin B12 1.6 µg 68%
  • Choline 669 mg 122%

Minerals

  • Calcium 124 mg 10%
  • Iron 3.7 mg 21%
  • Magnesium 10 mg 2%
  • Phosphorus 404 mg 32%
  • Potassium 105 mg 2%
  • Zinc 3.1 mg 28%
  • Copper 0.01 mg 1%
  • Manganese 0.08 mg 3%
  • Selenium 53.5 µg 97%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g30714 g11 g23 g
1 × oz28.4 g873.9 g3.1 g6.5 g
1 × lb227 g69732 g25 g52 g
2 × oz56.7 g1747.9 g6.2 g13 g
½ × oz14.2 g442 g1.6 g3.2 g
3 × oz85.1 g26112 g9.3 g19 g
4 × oz113.4 g34816 g12 g26 g

Questions about Egg yolk

How many calories are in 100 g of Egg yolk?

100 g of Egg yolk has 307 kcal, with 14 g protein, 11 g carbohydrate and 23 g fat.

How many calories are in 1 × oz (28.4 g) of Egg yolk?

1 × oz (28.4 g) of Egg yolk has 87 kcal, with 3.9 g protein, 3.1 g carbohydrate and 6.5 g fat.

How many calories are in 1 × lb (227 g) of Egg yolk?

1 × lb (227 g) of Egg yolk has 697 kcal, with 32 g protein, 25 g carbohydrate and 52 g fat.

How many calories are in 2 × oz (56.7 g) of Egg yolk?

2 × oz (56.7 g) of Egg yolk has 174 kcal, with 7.9 g protein, 6.2 g carbohydrate and 13 g fat.

How many calories are in ½ × oz (14.2 g) of Egg yolk?

½ × oz (14.2 g) of Egg yolk has 44 kcal, with 2 g protein, 1.6 g carbohydrate and 3.2 g fat.

How many calories are in 3 × oz (85.1 g) of Egg yolk?

3 × oz (85.1 g) of Egg yolk has 261 kcal, with 12 g protein, 9.3 g carbohydrate and 19 g fat.

How many calories are in 4 × oz (113.4 g) of Egg yolk?

4 × oz (113.4 g) of Egg yolk has 348 kcal, with 16 g protein, 12 g carbohydrate and 26 g fat.

Source: USDA FoodData Central 173422 · per 100 g · carbohydrate per EU label, fibre excluded