Know what’s on your plate
Duck leg
Calories & nutrition facts
with skin, deep-frozen
Protein17 g
Carbs0 g
Fat16 g
Nutrition facts
Per 100 g% DV- Calories 212 kcal —
- Protein 17 g 34%
- Carbohydrate 0 g 0%
- Fat 16 g 20%
- Saturated fat 5.3 g 27%
- Fibre 0 g 0%
- Sugars 0 g —
Similar foods
- Duck leg meat and skinraw104 kcal / 100 g
- Wild duck legwith skin, raw206 kcal / 100 g
- Pekin duck leg meat and skinduckling, domestic, bone in, roasted217 kcal / 100 g
- Duck leg meatpekin, domestic, bone in, cooked without skin, braised178 kcal / 100 g
- White Pekin duck legyoung, domesticated, meat and skin, bone in, cooked, roasted217 kcal / 100 g
- Duck meatskinless, raw130 kcal / 100 g
- Turkey legtom, meat only, raw127 kcal / 100 g
- Goose leg with skindeep-frozen231 kcal / 100 g
- Wild duck meatwith skin, deep-frozen206 kcal / 100 g
- Sheep legfat, deep-frozen234 kcal / 100 g
Questions about Duck leg
How many calories are in 100 g of Duck leg?
100 g of Duck leg has 212 kcal, with 17 g protein, 0 g carbohydrate and 16 g fat.
Source: BLS (Germany) V465200 · per 100 g · carbohydrate per EU label, fibre excluded