Know what’s on your plate
Corn-fed whole chicken
Calories & nutrition facts
raw, meat and skin
218
calorieskcal per 100 g
Protein19 g
Carbs0 g
Fat16 g
Nutrition facts
Per 100 g% DV- Calories 218 kcal —
- Protein 19 g 38%
- Carbohydrate 0 g 0%
- Fat 16 g 20%
- Saturated fat 4.6 g 23%
- Fibre 0 g 0%
- Sugars 0 g —
- Sodium 80 mg 3%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 55 µg 6%
- Vitamin C 0 mg 0%
- Vitamin D 0.5 µg 3%
- Vitamin E 0.13 mg 1%
- Thiamin (B1) 0.07 mg 6%
- Riboflavin (B2) 0.13 mg 10%
- Niacin (B3) 7.5 mg 47%
- Pantothenic acid (B5) 1.1 mg 22%
- Vitamin B6 0.46 mg 27%
- Biotin (B7) 2 µg 7%
- Folate (B9) 7 µg 2%
- Vitamin B12 1 µg 42%
Minerals
- Calcium 8 mg 1%
- Iron 0.6 mg 3%
- Magnesium 22 mg 5%
- Phosphorus 190 mg 15%
- Potassium 270 mg 6%
- Zinc 1.1 mg 10%
- Copper 0.06 mg 7%
- Manganese 0.01 mg 0%
- Selenium 12 µg 22%
- Iodine 5 µg 3%
Similar foods
- Corn-fed chicken meatraw129 kcal / 100 g
- Corn-fed chicken skinraw514 kcal / 100 g
- Whole chickenwith skin, raw168 kcal / 100 g
- Poussin meat and skinraw202 kcal / 100 g
- Chicken leg quarterraw, meat and skin193 kcal / 100 g
- Whole corn-fed chicken eggraw129 kcal / 100 g
- Chickenwhole, with skin, raw218 kcal / 100 g
- Henwhole, raw230 kcal / 100 g
Questions about Corn-fed whole chicken
How many calories are in 100 g of Corn-fed whole chicken?
100 g of Corn-fed whole chicken has 218 kcal, with 19 g protein, 0 g carbohydrate and 16 g fat.
Source: CoFID (UK) 18-303 · per 100 g · carbohydrate per EU label, fibre excluded
