Know what’s on your plate
Corn-fed whole chicken
Calories & nutrition facts
roasted, meat and skin
215
calorieskcal per 100 g
Protein24 g
Carbs0 g
Fat13 g
Nutrition facts
Per 100 g% DV- Calories 215 kcal —
- Protein 24 g 48%
- Carbohydrate 0 g 0%
- Fat 13 g 17%
- Saturated fat 3.8 g 19%
- Fibre 0 g 0%
- Sugars 0 g —
- Sodium 90 mg 4%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 16 µg 2%
- Vitamin C 0 mg 0%
- Vitamin D 0.3 µg 2%
- Vitamin E 0.17 mg 1%
- Thiamin (B1) 0.07 mg 6%
- Riboflavin (B2) 0.18 mg 14%
- Niacin (B3) 8.7 mg 54%
- Pantothenic acid (B5) 1.2 mg 24%
- Vitamin B6 0.37 mg 22%
- Biotin (B7) 2 µg 7%
- Folate (B9) 7 µg 2%
Minerals
- Calcium 10 mg 1%
- Iron 0.8 mg 4%
- Magnesium 25 mg 6%
- Phosphorus 210 mg 17%
- Potassium 300 mg 6%
- Zinc 1.4 mg 13%
- Copper 0.07 mg 8%
- Manganese 0.02 mg 1%
- Selenium 15 µg 27%
- Iodine 7 µg 5%
Similar foods
- Corn-fed chicken meatroasted164 kcal / 100 g
- Corn-fed chicken dark meatroasted185 kcal / 100 g
- Whole chickenroasted, meat and skin218 kcal / 100 g
- Chicken leg quarterroasted, meat and skin236 kcal / 100 g
- Chicken meat and skincapon, roasted229 kcal / 100 g
- Roasted chicken with skinbroilers or fryers, meat and skin, cooked, roasted239 kcal / 100 g
- Turkeywhole, roasted, meat and skin190 kcal / 100 g
- Roasted chickenwhole, without skin, without oil, unsalted180 kcal / 100 g
- Grilled chicken breastbreast, grilled, meat and skin173 kcal / 100 g
- Grilled chicken breast with skinbreast, grilled with skin, meat only147 kcal / 100 g
Questions about Corn-fed whole chicken
How many calories are in 100 g of Corn-fed whole chicken?
100 g of Corn-fed whole chicken has 215 kcal, with 24 g protein, 0 g carbohydrate and 13 g fat.
Source: CoFID (UK) 18-346 · per 100 g · carbohydrate per EU label, fibre excluded
