Know what’s on your plate
Chicken thigh
Calories & nutrition facts
boiled (with fat and salt)
Protein23 g
Carbs0 g
Fat22 g
Nutrition facts
Per 100 g% DV- Calories 292 kcal —
- Protein 23 g 46%
- Carbohydrate 0 g 0%
- Fat 22 g 29%
- Saturated fat 4.7 g 24%
- Fibre 0 g 0%
- Sugars 0 g —
Similar foods
- Chicken thigh meatbroilers or fryers, cooked, stewed195 kcal / 100 g
- Chicken thigh with skinroasted, without oil, unsalted252 kcal / 100 g
- Chicken thigh without skinroasted, without oil, unsalted232 kcal / 100 g
- Chicken legmeat, raw114 kcal / 100 g
- Chicken leg meatboiled/cooked in water188 kcal / 100 g
- Turkey thighcooked, with soy oil, with salt214 kcal / 100 g
- Duck legwith skin, braised without fat200 kcal / 100 g
- Turkey legwithout skin, braised without fat136 kcal / 100 g
- Hen legraw131 kcal / 100 g
- Boiling fowl legwith skin, boiled226 kcal / 100 g
Questions about Chicken thigh
How many calories are in 100 g of Chicken thigh?
100 g of Chicken thigh has 292 kcal, with 23 g protein, 0 g carbohydrate and 22 g fat.
Source: BLS (Germany) Y599012 · per 100 g · carbohydrate per EU label, fibre excluded