Know what’s on your plate
Boiling fowl leg
Calories & nutrition facts
with skin, boiled
226
calorieskcal per 100 g
Protein23 g
Carbs0 g
Fat15 g
Nutrition facts
Per 100 g% DV- Calories 226 kcal —
- Protein 23 g 45%
- Carbohydrate 0 g 0%
- Fat 15 g 19%
- Saturated fat 3.3 g 17%
- Fibre 0 g 0%
- Sugars 0 g —
Similar foods
- Boiling fowl meatwith skin, boiled246 kcal / 100 g
- Chicken legmeat, raw114 kcal / 100 g
- Stewing chickendark meat, meat only, raw157 kcal / 100 g
- Stewing chicken meat skin giblets and neckstewed214 kcal / 100 g
- Chicken for soupwith skin, raw247 kcal / 100 g
- Hen legraw131 kcal / 100 g
- Boiling fowl gibletsboiled204 kcal / 100 g
- Henwith skin, boiled248 kcal / 100 g
- Duck legwith skin, raw212 kcal / 100 g
- Turkey legwithout skin, deep-frozen, braised without fat136 kcal / 100 g
Questions about Boiling fowl leg
How many calories are in 100 g of Boiling fowl leg?
100 g of Boiling fowl leg has 226 kcal, with 23 g protein, 0 g carbohydrate and 15 g fat.
Source: BLS (Germany) V435132 · per 100 g · carbohydrate per EU label, fibre excluded
