Know what’s on your plate
Boiling fowl leg
Calories & nutrition facts
with skin, deep-frozen
257
calorieskcal per 100 g
Protein19 g
Carbs0 g
Fat20 g
Nutrition facts
Per 100 g% DV- Calories 257 kcal —
- Protein 19 g 37%
- Carbohydrate 0 g 0%
- Fat 20 g 26%
- Saturated fat 4.5 g 22%
- Fibre 0 g 0%
- Sugars 0 g —
Similar foods
- Boiling fowl meatwith skin, deep-frozen257 kcal / 100 g
- Boiling fowl gibletsdeep-frozen154 kcal / 100 g
- Stewing chicken meat skin giblets and neckstewed214 kcal / 100 g
- Stewing chickendark meat, meat only, raw157 kcal / 100 g
- Chicken leg meatbroilers or fryers, raw120 kcal / 100 g
- Chicken legmeat, raw114 kcal / 100 g
- Duck legwith skin, deep-frozen212 kcal / 100 g
- Turkey legwithout skin, deep-frozen114 kcal / 100 g
- Goose leg with skindeep-frozen, braised without fat195 kcal / 100 g
- Hen legraw131 kcal / 100 g
Questions about Boiling fowl leg
How many calories are in 100 g of Boiling fowl leg?
100 g of Boiling fowl leg has 257 kcal, with 19 g protein, 0 g carbohydrate and 20 g fat.
Source: BLS (Germany) V435200 · per 100 g · carbohydrate per EU label, fibre excluded
