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Carrots

Calories & nutrition facts

young, boiled in unsalted water

22
calorieskcal per 100 g
Protein0.6 g
Carbs4.4 g
Fat0.4 g
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Nutrition facts

Per 100 g% DV
  • Calories 22 kcal —
  • Protein 0.6 g 1%
  • Carbohydrate 4.4 g 2%
  • Fat 0.4 g 1%
  • Saturated fat 0.1 g 1%
  • Sugars 4.2 g —
  • Sodium 23 mg 1%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 1284 µg 143%
  • Vitamin C 2 mg 2%
  • Vitamin D 0 µg 0%
  • Vitamin E 0.56 mg 4%
  • Vitamin K 9.2 µg 8%
  • Thiamin (B1) 0.05 mg 4%
  • Riboflavin (B2) 0.01 mg 1%
  • Niacin (B3) 0.1 mg 1%
  • Pantothenic acid (B5) 0.18 mg 4%
  • Vitamin B6 0.05 mg 3%
  • Biotin (B7) 0.4 µg 1%
  • Folate (B9) 17 µg 4%
  • Vitamin B12 0 µg 0%

Minerals

  • Calcium 30 mg 2%
  • Iron 0.4 mg 2%
  • Magnesium 6 mg 1%
  • Phosphorus 15 mg 1%
  • Potassium 160 mg 3%
  • Zinc 0.2 mg 2%
  • Copper 0.02 mg 2%
  • Manganese 0.1 mg 4%
  • Selenium 1 µg 2%
  • Iodine 2 µg 1%

Questions about Carrots

How many calories are in 100 g of Carrots?

100 g of Carrots has 22 kcal, with 0.6 g protein, 4.4 g carbohydrate and 0.4 g fat.

Source: CoFID (UK) 13-449 · per 100 g · carbohydrate per EU label, fibre excluded

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