Know what’s on your plate
Carrots
Calories & nutrition facts
boiled, fried
104
calorieskcal per 100 g
Protein1.2 g
Carbs9.4 g
Fat5.8 g
Nutrition facts
Per 100 g% DV- Calories 104 kcal —
- Protein 1.2 g 2%
- Carbohydrate 9.4 g 3%
- Fat 5.8 g 7%
- Saturated fat 0.5 g 3%
- Fibre 4.3 g 15%
- Sugars 9.3 g —
Similar foods
- Yellow carrotcooked37 kcal / 100 g
- Purple carrotcooked37 kcal / 100 g
- Carrot saladcooked, with soy oil, with salt97 kcal / 100 g
- Carrot bunchedboiled30 kcal / 100 g
- Carrots and leekstewed60 kcal / 100 g
- Vegetablessauteed, with salt44 kcal / 100 g
- Parsnipboiled, fried (with fat and salt)76 kcal / 100 g
- Baby carrotcanned in brine, drained, cooked26 kcal / 100 g
Questions about Carrots
How many calories are in 100 g of Carrots?
100 g of Carrots has 104 kcal, with 1.2 g protein, 9.4 g carbohydrate and 5.8 g fat.
Source: BLS (Germany) X562013 · per 100 g · carbohydrate per EU label, fibre excluded
