Dishes / Pakora
Pakora
Fried fritters made from vegetables or meat, coated in chickpea flour, and enjoyed as a snack or appetizer.

Nutrition
Pakora has no single agency row. Across 20 recipes Calori has worked out, a serving lands between 45 and 634 kcal. That is a range, not one number.
Recipes for Pakora
Calories per serving worked out by Calori. The card opens the cook’s page — ingredients and steps stay there.
20 min
Pakora
25 min
Vegetable pakoras
30 min
Vegetable Pakoras
25 min
Onion Pakora
30 min
Pan-Fried Pakistani Pakora
25 min
Aloo Pakora
45 min
Aloo Pakora
30 min
Vegetable Pakora Recipe
Pakora Mix & How to Make Pakoras
50 min
Crispy Pakora Recipe (Simple, Homestyle)
30 min
Kale Pakoras
15 min
Cauliflower pakora
35 min
Crispy Onion Bhaji / Pakoda
30 min
Bhajia (onion bhajis)
30 min
Moong Daal Pakora / Bhajiya
🍽️
Chicken Pakora / Pakoda
25 min
Pumpkin Fritters, Kaddu Pakoda
🍽️
25 min
Corn Pakora
35 min
Cabbage Pakoras Recipe
🍽️
35 min
Methi Pakoda recipe
30 min
Crispy Onion Pakodas (Air Fryer, Baked or Fried)
20 min
Fish Pakora
20 min
Aloo Pakoda (Potato Bajji)
25 min
Chicken Pakoray - Crunchy & Chatpatay
25 min
Arugula Pakora | Crispy Garden Rocket Indian Fritters
45 min
Onion Bhajji
25 min
Indian Onion Bhaji
30 min
Crunchy Karela Pakora
30 min
Vegetable Fritters
20 min
Spicy Paneer Fritters




