TGI Fridays · Main dishes · January 2018 menu

Grilled Salmon w/ Mashed Potatoes & Steamed Spinach

TGI Fridays Grilled Salmon w/ Mashed Potatoes & Steamed Spinach has 720 kcal, 38 g protein, 27 g carbs and 49 g fat.

Nutrition facts

Nutrient	Per serving
Energy	720 kcal
Protein	38 g
Carbs	27 g
of which sugars	4 g
Fibre	6 g
Fat	49 g
of which saturated	17 g
Sodium	1,440 mg
Protein per 100 kcal	5.3 g

More main dishes from TGI Fridays

• Jack Daniels Chicken 960 kcal
• Jack Daniels Rib Eye 1,060 kcal
• Jack Daniels Ribs, 1/2 Rack 1,030 kcal
• Jack Daniels Ribs, Full Rack 1,520 kcal
• Jack Daniels Sampler 1,780 kcal
• Kids French Toast 710 kcal
• Oatmeal 390 kcal
• Parmesan Butter Rib Eye 930 kcal

Figures are the ones TGI Fridays published for the United States menu in January 2018, from MenuStat 2018 annual data (NYC Department of Health and Mental Hygiene). Carbs exclude fibre, which is listed separately. Menus, recipes and portion sizes change, so check the restaurant’s current menu. Calori is not affiliated with TGI Fridays; names belong to their owners.

Source row: MenuStat item 178615.