TGI Fridays · Main dishes · January 2018 menu

Florentine Omelet w/ Breakfast Potatoes & Multi Grain Toast

TGI Fridays Florentine Omelet w/ Breakfast Potatoes & Multi Grain Toast has 880 kcal, 32 g protein, 43 g carbs and 58 g fat.

Nutrition facts

Nutrient	Per serving
Energy	880 kcal
Protein	32 g
Carbs	43 g
of which sugars	5 g
Fibre	10 g
Fat	58 g
of which saturated	15.5 g
Sodium	1,740 mg
Protein per 100 kcal	3.6 g

More main dishes from TGI Fridays

• French Toast 990 kcal
• Fried Shrimp 750 kcal · 12 Shrimp
• Fried Shrimp, Hand Breaded 810 kcal
• Grilled Salmon w/ Jasmine Rice Pilaf & Steamed Spinach 930 kcal
• Grilled Salmon w/ Mashed Potatoes & Steamed Spinach 720 kcal
• Jack Daniels Chicken 960 kcal
• Jack Daniels Rib Eye 1,060 kcal
• Jack Daniels Ribs, 1/2 Rack 1,030 kcal

Figures are the ones TGI Fridays published for the United States menu in January 2018, from MenuStat 2018 annual data (NYC Department of Health and Mental Hygiene). Carbs exclude fibre, which is listed separately. Menus, recipes and portion sizes change, so check the restaurant’s current menu. Calori is not affiliated with TGI Fridays; names belong to their owners.

Source row: MenuStat item 178608.