Red Lobster · Main dishes · January 2018 menu

Perch

Red Lobster Perch has 190 kcal, 36 g protein, 2 g carbs and 3 g fat.

190
kcal
36g
Protein
2g
Carbs
3g
Fat

Nutrition facts

NutrientPer serving
Energy190 kcal
Protein36 g
Carbs2 g
of which sugars1 g
Fibre1 g
Fat3 g
of which saturated0 g
Sodium115 mg
Protein per 100 kcal18.9 g

Figures are the ones Red Lobster published for the United States menu in January 2018, from MenuStat 2018 annual data (NYC Department of Health and Mental Hygiene). Carbs exclude fibre, which is listed separately. Menus, recipes and portion sizes change, so check the restaurant’s current menu. Calori is not affiliated with Red Lobster; names belong to their owners.

Source row: MenuStat item 156257.

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