Outback Steakhouse · Toppings and extras · January 2018 menu

Provolone Cheese, Add On for The Outback Burger

Outback Steakhouse Provolone Cheese, Add On for The Outback Burger has 200 kcal, 15 g protein, 1 g carbs and 15 g fat.

Nutrition facts

Nutrient	Per serving
Energy	200 kcal
Protein	15 g
Carbs	1 g
of which sugars	0 g
Fibre	0 g
Fat	15 g
of which saturated	9 g
Sodium	490 mg
Protein per 100 kcal	7.5 g

More toppings and extras from Outback Steakhouse

• Smoky Bacon Bourbon Topping 110 kcal
• Steamed Lobster Tail 340 kcal
• Wood Fire Grilled Shrimp on the Barbie 540 kcal
• 1.5 oz Blue Cheese Vinaigrette 260 kcal · 1.5 oz
• 1.5 oz Caesar Dressing 190 kcal · 1.5 oz
• 1.5 oz Creamy Blue Cheese Dressing 260 kcal · 1.5 oz
• 1.5 oz Light Balsamic Dressing 80 kcal · 1.5 oz
• 1.5 oz Mustard Vinaigrette 220 kcal · 1.5 oz

Figures are the ones Outback Steakhouse published for the United States menu in January 2018, from MenuStat 2018 annual data (NYC Department of Health and Mental Hygiene). Carbs exclude fibre, which is listed separately. Menus, recipes and portion sizes change, so check the restaurant’s current menu. Calori is not affiliated with Outback Steakhouse; names belong to their owners.

Source row: MenuStat item 175302.