Outback Steakhouse · Toppings and extras · January 2018 menu

1.5 oz Mustard Vinaigrette

A serving of Outback Steakhouse 1.5 oz Mustard Vinaigrette (1.5 oz) has 220 kcal, 0 g protein, 4 g carbs and 22 g fat.

Nutrition facts

Nutrient	Per serving (1.5 oz)
Energy	220 kcal
Protein	0 g
Carbs	4 g
of which sugars	4 g
Fibre	0 g
Fat	22 g
of which saturated	3 g
Sodium	110 mg
Protein per 100 kcal	0 g

More toppings and extras from Outback Steakhouse

• 1.5 oz Thousand Island Dresssing 250 kcal · 1.5 oz
• Bacon, Add On for The Outback Burger 60 kcal
• Cheddar Cheese, Add On for The Outback Burger 160 kcal
• Gold Coast Coconut Shrimp, Small 360 kcal
• Grilled Lobster Tail 311 kcal
• Oreo Cookie Crumbs Add On Spotted Dog Sundae 120 kcal
• Provolone Cheese, Add On for The Outback Burger 200 kcal
• Smoky Bacon Bourbon Topping 110 kcal

Figures are the ones Outback Steakhouse published for the United States menu in January 2018, from MenuStat 2018 annual data (NYC Department of Health and Mental Hygiene). Carbs exclude fibre, which is listed separately. Menus, recipes and portion sizes change, so check the restaurant’s current menu. Calori is not affiliated with Outback Steakhouse; names belong to their owners.

Source row: MenuStat item 175310.