Outback Steakhouse · Toppings and extras · January 2018 menu

1.5 oz Blue Cheese Vinaigrette

A serving of Outback Steakhouse 1.5 oz Blue Cheese Vinaigrette (1.5 oz) has 260 kcal, 2 g protein, 8 g carbs and 23 g fat.

Nutrition facts

Nutrient	Per serving (1.5 oz)
Energy	260 kcal
Protein	2 g
Carbs	8 g
of which sugars	7 g
Fibre	0 g
Fat	23 g
of which saturated	4.5 g
Sodium	620 mg
Protein per 100 kcal	0.8 g

More toppings and extras from Outback Steakhouse

• 1.5 oz Caesar Dressing 190 kcal · 1.5 oz
• 1.5 oz Creamy Blue Cheese Dressing 260 kcal · 1.5 oz
• 1.5 oz Light Balsamic Dressing 80 kcal · 1.5 oz
• 1.5 oz Mustard Vinaigrette 220 kcal · 1.5 oz
• 1.5 oz Thousand Island Dresssing 250 kcal · 1.5 oz
• Bacon, Add On for The Outback Burger 60 kcal
• Cheddar Cheese, Add On for The Outback Burger 160 kcal
• Gold Coast Coconut Shrimp, Small 360 kcal

Figures are the ones Outback Steakhouse published for the United States menu in January 2018, from MenuStat 2018 annual data (NYC Department of Health and Mental Hygiene). Carbs exclude fibre, which is listed separately. Menus, recipes and portion sizes change, so check the restaurant’s current menu. Calori is not affiliated with Outback Steakhouse; names belong to their owners.

Source row: MenuStat item 175305.