IHOP · Baked goods · January 2018 menu

Marble Rye Toast w/ Butter & Jam or Jelly

IHOP Marble Rye Toast w/ Butter & Jam or Jelly has 440 kcal, 12 g protein, 71 g carbs and 11 g fat.

Nutrition facts

Nutrient	Per serving
Energy	440 kcal
Protein	12 g
Carbs	71 g
of which sugars	19 g
Fibre	3 g
Fat	11 g
of which saturated	3.5 g
Sodium	530 mg
Protein per 100 kcal	2.7 g

More baked goods from IHOP

• Sourdough Toast w/ Butter & Jam or Jelly 320 kcal
• Wheatberry Toast w/ Butter & Jam or Jelly 330 kcal
• White Toast w/ Butter & Jam or Jelly 250 kcal
• Whole Wheat Toast w/ Butter & Jam or Jelly 320 kcal
• 1 Flour Tortilla 280 kcal · 1 Tortilla
• 2 Biscuits w/ Butter 490 kcal
• 2 Corn Tortillas 120 kcal · 2 Corn Tortillas
• English Muffin w/ Butter 180 kcal

Figures are the ones IHOP published for the United States menu in January 2018, from MenuStat 2018 annual data (NYC Department of Health and Mental Hygiene). Carbs exclude fibre, which is listed separately. Menus, recipes and portion sizes change, so check the restaurant’s current menu. Calori is not affiliated with IHOP; names belong to their owners.

Source row: MenuStat item 61473.