Know what’s on your plate
Whole chicken
Calories & nutrition facts
without skin, boiled
169
calorieskcal per 100 g
Protein33 g
Carbs0 g
Fat4.2 g
Nutrition facts
Per 100 g% DV- Calories 169 kcal —
- Protein 33 g 66%
- Carbohydrate 0 g 0%
- Fat 4.2 g 5%
- Saturated fat 1.1 g 6%
- Fibre 0 g 0%
- Sugars 0 g —
Similar foods
- Whole chicken eggav, boiled128 kcal / 100 g
- Chicken legwithout skin, boiled147 kcal / 100 g
- Chickenmeat and skin, raw173 kcal / 100 g
- Free-range chicken meatwhole, without skin, cooked, without oil, without salt188 kcal / 100 g
- Roasted chickenwhole, without skin, without oil, unsalted180 kcal / 100 g
- Henwhole, raw230 kcal / 100 g
- Boiling fowl meatwith skin, boiled246 kcal / 100 g
- Grilled or roasted chickenwhole, without skin, without oil, with salt179 kcal / 100 g
- Poached whole eggchicken, cooked145 kcal / 100 g
- Whole organic chicken eggboiled136 kcal / 100 g
Questions about Whole chicken
How many calories are in 100 g of Whole chicken?
100 g of Whole chicken has 169 kcal, with 33 g protein, 0 g carbohydrate and 4.2 g fat.
Source: portfir 246 · per 100 g · carbohydrate per EU label, fibre excluded
