Vegetables, stewed, frozen
Nutrition Facts
Per 100 g
Calories45
Total Fat0.5g
Saturated Fat0.1g
Total Carbohydrate6.6g
Dietary Fibre4.0g
Total Sugars—g
Protein3.3g
How many calories are in Vegetables, stewed, frozen?
How many calories are in 100 g of Vegetables, stewed, frozen?
100 g of Vegetables, stewed, frozen has 45 kcal, with 3.3 g protein, 6.6 g carbohydrate and 0.5 g fat.
More vegetables
Data source: BEDCA (Spain) · BEDCA 2401