Know what’s on your plate
Vegetable spring roll
Calories & nutrition facts
fried, industrially made
230
calorieskcal per 100 g
Protein4.5 g
Carbs22 g
Fat13 g
Nutrition facts
Per 100 g% DV- Calories 230 kcal —
- Protein 4.5 g 9%
- Carbohydrate 22 g 8%
- Fat 13 g 17%
- Saturated fat 1.3 g 7%
- Fibre 3 g 11%
- Sugars 2.7 g —
Similar foods
- Chicken and vegetable spring rollindustrially made177 kcal / 100 g
- Meat and vegetable spring rolltakeaway, deep fried250 kcal / 100 g
- Pork and vegetable spring rollfilled with vegetables and pork, deep-fried292 kcal / 100 g
- Vegetable filling spring rolltakeaway, deep fried244 kcal / 100 g
- Spring rollsmeat, takeaway242 kcal / 100 g
- Vegetable egg rollrefrigerated, heated214 kcal / 100 g
- Pork shrimpfilled with vegetables, pork and shrimps, deep-fried342 kcal / 100 g
- Chinese spring roll250 kcal / 100 g
- Beef and cabbage spring rollwith minced beef and white cabbage, deepfried, fast food190 kcal / 100 g
Questions about Vegetable spring roll
How many calories are in 100 g of Vegetable spring roll?
100 g of Vegetable spring roll has 230 kcal, with 4.5 g protein, 22 g carbohydrate and 13 g fat.
Source: mvt 10.223 · per 100 g · carbohydrate per EU label, fibre excluded
