Know what’s on your plate
Vegetable spread
Calories & nutrition facts
35% fat, with phytosterols
328
calorieskcal per 100 g
Protein0.1 g
Carbs3.2 g
Fat35 g
Nutrition facts
Per 100 g% DV- Calories 328 kcal —
- Protein 0.1 g 0%
- Carbohydrate 3.2 g 1%
- Fat 35 g 45%
- Saturated fat 8 g 40%
- Fibre 0 g 0%
- Sugars 0.2 g —
Similar foods
- Vegetable fat spreadwith < 39 % fat, fortified with vitamins286 kcal / 100 g
- Vegetable oil spreadmargarine-like, 20% fat, with salt175 kcal / 100 g
- Spreadable fat<= 41% fat, half-salted, with plant sterols321 kcal / 100 g
- Margarine-like vegetable-oil spreadstick/tub/bottle, 60% fat, with added vitamin D535 kcal / 100 g
- Margarine spreador blended spread for bread, average553 kcal / 100 g
- Low fat fat spread(26-39%), not polyunsaturated, including dairy type354 kcal / 100 g
- Polyunsaturated margarine spreadadded phytosterols501 kcal / 100 g
- Low fat spreadah omega-3345 kcal / 100 g
- Spreadable dairy fat15-25% fat, light, spreadable, unsalted, fortified with vitamin(s)197 kcal / 100 g
- Mixed fat spreadmainly vegetable fat, unsalted, fortified with vitamins499 kcal / 100 g
Questions about Vegetable spread
How many calories are in 100 g of Vegetable spread?
100 g of Vegetable spread has 328 kcal, with 0.1 g protein, 3.2 g carbohydrate and 35 g fat.
Source: portfir 376 · per 100 g · carbohydrate per EU label, fibre excluded
