Know what’s on your plate
Vegetable soup
Calories & nutrition facts
with salt
38
calorieskcal per 100 g
Protein1.6 g
Carbs5 g
Fat1 g
Nutrition facts
Per 100 g% DV- Calories 38 kcal —
- Protein 1.6 g 3%
- Carbohydrate 5 g 2%
- Fat 1 g 1%
- Fibre 1.2 g 4%
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- Green vegetables soupdehydrated and reconstituted32 kcal / 100 g
- Potato-vegetable soupwith vegetable stock48 kcal / 100 g
- Potato soupwith salt45 kcal / 100 g
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- Vegetablescooked, with salt42 kcal / 100 g
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Questions about Vegetable soup
How many calories are in 100 g of Vegetable soup?
100 g of Vegetable soup has 38 kcal, with 1.6 g protein, 5 g carbohydrate and 1 g fat.
Source: tbca BRC0734B · per 100 g · carbohydrate per EU label, fibre excluded