Nutrition facts

Per 100 g% DV
  • Calories 50 kcal —
  • Protein 2 g 4%
  • Carbohydrate 3.1 g 1%
  • Fat 3 g 4%
  • Saturated fat 1.7 g 9%
  • Fibre 1 g 4%
  • Sugars 2.5 g —

Questions about Vegetable soup with cream

How many calories are in 100 g of Vegetable soup with cream?

100 g of Vegetable soup with cream has 50 kcal, with 2 g protein, 3.1 g carbohydrate and 3 g fat.

Source: slv 438 · per 100 g · carbohydrate per EU label, fibre excluded