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Sponge cake

Calories & nutrition facts

butter icing

203
calorieskcal per 100 g
Protein4 g
Carbs35 g
Fat4.7 g
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Nutrition facts

Per 100 g% DV
  • Calories 203 kcal —
  • Protein 4 g 8%
  • Carbohydrate 35 g 13%
  • Fat 4.7 g 6%
  • Saturated fat 1.6 g 8%
  • Fibre 0.5 g 2%
  • Sugars 27 g —
  • Sodium 84.4 mg 4%
  • Cholesterol 116 mg 39%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 81.6 µg 9%
  • Vitamin C 5.9 mg 7%
  • Vitamin D 0.95 µg 5%
  • Vitamin E 0.99 mg 7%
  • Vitamin K 2 µg 2%
  • Thiamin (B1) 0.05 mg 4%
  • Riboflavin (B2) 0.12 mg 9%
  • Niacin (B3) 0.22 mg 1%
  • Vitamin B6 0.06 mg 4%
  • Folate (B9) 18.2 µg 5%
  • Vitamin B12 0.68 µg 28%

Minerals

  • Calcium 89.8 mg 7%
  • Iron 0.71 mg 4%
  • Magnesium 9.2 mg 2%
  • Phosphorus 123 mg 10%
  • Potassium 110 mg 2%
  • Zinc 0.65 mg 6%
  • Copper 0.04 mg 4%
  • Manganese 0.09 mg 4%
  • Selenium 10.7 µg 19%
  • Iodine 17.3 µg 12%

Questions about Sponge cake

How many calories are in 100 g of Sponge cake?

100 g of Sponge cake has 203 kcal, with 4 g protein, 35 g carbohydrate and 4.7 g fat.

Source: Fineli (Finland) 31599 · per 100 g · carbohydrate per EU label, fibre excluded

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