Know what’s on your plate
Sour dough bread
Calories & nutrition facts
commercial, toasted
Protein10 g
Carbs51 g
Fat1.7 g
Nutrition facts
Per 100 g% DV- Calories 273 kcal —
- Protein 10 g 21%
- Carbohydrate 51 g 19%
- Fat 1.7 g 2%
- Saturated fat 0.5 g 3%
- Fibre 3.7 g 13%
- Sugars 1.4 g —
Similar foods
- Sourdough breadgluten-free180 kcal / 100 g
- White sourdough breadloaf, as purchased244 kcal / 100 g
- Sourdough wheat bread300 kcal / 100 g
- Sprouted wheat breadcommercial, toasted291 kcal / 100 g
- Dark rye breadcommercial, toasted272 kcal / 100 g
- Organic breadcommercial, toasted291 kcal / 100 g
- White breadcommercially prepared, toasted290 kcal / 100 g
- Mixed grain breadcommercial, toasted303 kcal / 100 g
- Wholemeal breadcommercial, toasted279 kcal / 100 g
- Gluten free breadcommercial, toasted253 kcal / 100 g
Questions about Sour dough bread
How many calories are in 100 g of Sour dough bread?
100 g of Sour dough bread has 273 kcal, with 10 g protein, 51 g carbohydrate and 1.7 g fat.
Source: ausnut F001538 · per 100 g · carbohydrate per EU label, fibre excluded