Know what’s on your plate
Solid vegetal margarine-type fat
Calories & nutrition facts
for frying
898
calorieskcal per 100 g
Protein0.3 g
Carbs0 g
Fat100 g
Nutrition facts
Per 100 g% DV- Calories 898 kcal —
- Protein 0.3 g 1%
- Carbohydrate 0 g 0%
- Fat 100 g 128%
- Saturated fat 95 g 473%
- Fibre 0 g 0%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 10.7 µg 1%
- Niacin (B3) 0.42 mg 3%
- Pantothenic acid (B5) 0.01 mg 0%
Similar foods
- Vegetable deep-frying fat900 kcal / 100 g
- Frying shorteningheavy duty, palm (hydrogenated)884 kcal / 100 g
- Vegetable cooking margarine80% fat, salted722 kcal / 100 g
- Solid frying fat900 kcal / 100 g
- Cooking fatsolid, 97% fat, >17 g sat fa, salted873 kcal / 100 g
- Margarine-type vegetable oil spread70% fat, soybean and partially hydrogenated soybean, stick628 kcal / 100 g
- Margarine-like vegetable oil spread67-70% fat, tub606 kcal / 100 g
- Baking fat and margarine hard block75-90% fat, hard block688 kcal / 100 g
- Industrial shorteningsoy (partially hydrogenated ) and corn for frying884 kcal / 100 g
- Plant margarine80%, fry/bake722 kcal / 100 g
Questions about Solid vegetal margarine-type fat
How many calories are in 100 g of Solid vegetal margarine-type fat?
100 g of Solid vegetal margarine-type fat has 898 kcal, with 0.3 g protein, 0 g carbohydrate and 100 g fat.
Source: ANSES–Ciqual (France) 16080 · per 100 g · carbohydrate per EU label, fibre excluded
