Nutrition facts

Per 100 g% DV
  • Calories 131 kcal
  • Protein 13.1 g 26%
  • Carbohydrate 7.5 g 3%
  • Fat 5.6 g 7%
  • Saturated fat 1.1 g 5%
  • Fibre 0 g 0%
  • Sugars 7.5 g
  • Sodium 162 mg 7%
  • Cholesterol 277 mg 92%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 21 µg 2%
  • Vitamin C 0 mg 0%
  • Vitamin D 1.8 µg 9%
  • Vitamin E 0.84 mg 6%
  • Vitamin K 1.8 µg 2%
  • Thiamin (B1) 0.01 mg 1%
  • Riboflavin (B2) 0.3 mg 23%
  • Niacin (B3) 0.09 mg 1%
  • Vitamin B6 0.01 mg 1%
  • Folate (B9) 17 µg 4%
  • Vitamin B12 0.17 µg 7%
  • Choline 256 mg 46%

Minerals

  • Calcium 17 mg 1%
  • Iron 0.23 mg 1%
  • Magnesium 10 mg 2%
  • Phosphorus 30 mg 2%
  • Potassium 147 mg 3%
  • Zinc 0.14 mg 1%
  • Copper 0.03 mg 3%
  • Selenium 22.9 µg 42%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g13113.1 g7.5 g5.6 g
1 × oz28.4 g373.7 g2.1 g1.6 g
2 × oz56.7 g747.4 g4.3 g3.2 g
½ × oz14.2 g191.9 g1.1 g0.8 g
3 × oz85.1 g11111.1 g6.4 g4.8 g
4 × oz113.4 g14914.9 g8.5 g6.4 g

Questions about Scrambled eggs

How many calories are in 100 g of Scrambled eggs?

100 g of Scrambled eggs has 131 kcal, with 13.1 g protein, 7.5 g carbohydrate and 5.6 g fat.

How many calories are in 1 × oz (28.4 g) of Scrambled eggs?

1 × oz (28.4 g) of Scrambled eggs has 37 kcal, with 3.7 g protein, 2.1 g carbohydrate and 1.6 g fat.

How many calories are in 2 × oz (56.7 g) of Scrambled eggs?

2 × oz (56.7 g) of Scrambled eggs has 74 kcal, with 7.4 g protein, 4.3 g carbohydrate and 3.2 g fat.

How many calories are in ½ × oz (14.2 g) of Scrambled eggs?

½ × oz (14.2 g) of Scrambled eggs has 19 kcal, with 1.9 g protein, 1.1 g carbohydrate and 0.8 g fat.

How many calories are in 3 × oz (85.1 g) of Scrambled eggs?

3 × oz (85.1 g) of Scrambled eggs has 111 kcal, with 11.1 g protein, 6.4 g carbohydrate and 4.8 g fat.

How many calories are in 4 × oz (113.4 g) of Scrambled eggs?

4 × oz (113.4 g) of Scrambled eggs has 149 kcal, with 14.9 g protein, 8.5 g carbohydrate and 6.4 g fat.

Source: USDA FoodData Central 169904 · per 100 g · carbohydrate per EU label, fibre excluded

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