Know what’s on your plate
Roasted vegetable salad
Calories & nutrition facts
with olive oil, with salt
Protein1.6 g
Carbs9.5 g
Fat4.2 g
Nutrition facts
Per 100 g% DV- Calories 88 kcal —
- Protein 1.6 g 3%
- Carbohydrate 9.5 g 3%
- Fat 4.2 g 5%
- Fibre 3.1 g 11%
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- Roasted vegetableswith salt46 kcal / 100 g
- Vegetable saladraw80 kcal / 100 g
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- Leaf and vegetable saladwith olive oil, with salt255 kcal / 100 g
- Saladroasted, with soy oil, with salt88 kcal / 100 g
- Radish saladwith olive oil, with salt66 kcal / 100 g
- Tomato saladwith olive oil, with salt98 kcal / 100 g
- Vegetables and fruits saladwith olive oil, unsalted60 kcal / 100 g
- Carrot saladcooked, with olive oil, with salt97 kcal / 100 g
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Questions about Roasted vegetable salad
How many calories are in 100 g of Roasted vegetable salad?
100 g of Roasted vegetable salad has 88 kcal, with 1.6 g protein, 9.5 g carbohydrate and 4.2 g fat.
Source: tbca BRC0428B · per 100 g · carbohydrate per EU label, fibre excluded