Nutrition facts

Per 100 g% DV
  • Calories 241 kcal —
  • Protein 19 g 37%
  • Carbohydrate 0.2 g 0%
  • Fat 18 g 24%
  • Saturated fat 8.1 g 40%
  • Fibre 0 g 0%
  • Sugars 0 g —
  • Sodium 51 mg 2%
  • Cholesterol 66 mg 22%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 4 µg 0%
  • Vitamin C 0 mg 0%
  • Vitamin D 0.1 µg 1%
  • Vitamin K 1.5 µg 1%
  • Thiamin (B1) 0.11 mg 9%
  • Riboflavin (B2) 0.25 mg 19%
  • Niacin (B3) 4.7 mg 29%
  • Vitamin B6 0.41 mg 24%
  • Folate (B9) 3 µg 1%
  • Vitamin B12 1.8 µg 74%

Minerals

  • Calcium 8 mg 1%
  • Iron 1.9 mg 10%
  • Magnesium 19 mg 5%
  • Phosphorus 133 mg 11%
  • Potassium 231 mg 5%
  • Zinc 4.9 mg 44%
  • Copper 0.07 mg 7%
  • Selenium 24 µg 44%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g24119 g0.2 g18 g
1 × oz113 g27221 g0.2 g21 g
1 × steak316 g76259 g0.6 g58 g
2 × oz226 g54542 g0.5 g42 g
½ × oz56.5 g13611 g0.1 g10 g
3 × oz339 g81763 g0.7 g63 g
4 × oz452 g108985 g0.9 g83 g

Questions about Rib eye steak

How many calories are in 100 g of Rib eye steak?

100 g of Rib eye steak has 241 kcal, with 19 g protein, 0.2 g carbohydrate and 18 g fat.

How many calories are in 1 × oz (113 g) of Rib eye steak?

1 × oz (113 g) of Rib eye steak has 272 kcal, with 21 g protein, 0.2 g carbohydrate and 21 g fat.

How many calories are in 1 × steak (316 g) of Rib eye steak?

1 × steak (316 g) of Rib eye steak has 762 kcal, with 59 g protein, 0.6 g carbohydrate and 58 g fat.

How many calories are in 2 × oz (226 g) of Rib eye steak?

2 × oz (226 g) of Rib eye steak has 545 kcal, with 42 g protein, 0.5 g carbohydrate and 42 g fat.

How many calories are in ½ × oz (56.5 g) of Rib eye steak?

½ × oz (56.5 g) of Rib eye steak has 136 kcal, with 11 g protein, 0.1 g carbohydrate and 10 g fat.

How many calories are in 3 × oz (339 g) of Rib eye steak?

3 × oz (339 g) of Rib eye steak has 817 kcal, with 63 g protein, 0.7 g carbohydrate and 63 g fat.

How many calories are in 4 × oz (452 g) of Rib eye steak?

4 × oz (452 g) of Rib eye steak has 1089 kcal, with 85 g protein, 0.9 g carbohydrate and 83 g fat.

Source: USDA FoodData Central 173403 · per 100 g · carbohydrate per EU label, fibre excluded