Know what’s on your plate
Poultry
Calories & nutrition facts
without skin, average excluding offal, raw
114
calorieskcal per 100 g
Protein23 g
Carbs0.1 g
Fat2.5 g
Nutrition facts
Per 100 g% DV- Calories 114 kcal —
- Protein 23 g 46%
- Carbohydrate 0.1 g 0%
- Fat 2.5 g 3%
- Saturated fat 0.7 g 3%
- Fibre 0 g 0%
- Sugars 0 g —
- Sodium 62 mg 3%
Similar foods
- Cooked poultry meatmeat, cooked, average152 kcal / 100 g
- Cooked poultrycooked, average167 kcal / 100 g
- Poultry liverraw134 kcal / 100 g
- Chickenmeat and skin, raw173 kcal / 100 g
- Chicken meatbroiler, raw119 kcal / 100 g
- Meataverage excluding offal, raw140 kcal / 100 g
- Whole chickenwith skin, raw168 kcal / 100 g
- Turkeywhole, meat and skin, raw144 kcal / 100 g
- Henwithout skin, raw141 kcal / 100 g
- Turkey meataverage, raw105 kcal / 100 g
Questions about Poultry
How many calories are in 100 g of Poultry?
100 g of Poultry has 114 kcal, with 23 g protein, 0.1 g carbohydrate and 2.5 g fat.
Source: Swiss FSVO 1108 · per 100 g · carbohydrate per EU label, fibre excluded
