Potato, french-fried, frozen, restaurant prepared, fried in vegetable oil and animal fat
Vegetables
CNF 2185
315
kcal per 100 g
Protein4 g
Carbs36.3 g
Fat16.6 g
Fibre3.3 g
Nutrition facts
Per 100 g% DV- Calories 315 kcal —
- Protein 4 g 8%
- Carbohydrate 36.3 g 13%
- Fat 16.6 g 21%
- Saturated fat 6.8 g 34%
- Fibre 3.3 g 12%
- Sodium 216 mg 9%
- Cholesterol 13 mg 4%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 0 µg 0%
- Vitamin C 10.3 mg 11%
- Vitamin D 0 µg 0%
- Vitamin E 0.11 mg 1%
- Thiamin (B1) 0.18 mg 15%
- Riboflavin (B2) 0.03 mg 2%
- Niacin (B3) 3.3 mg 20%
- Pantothenic acid (B5) 0.66 mg 13%
- Vitamin B6 0.24 mg 14%
- Folate (B9) 29 µg 7%
- Vitamin B12 0 µg 0%
Minerals
- Calcium 19 mg 1%
- Iron 0.76 mg 4%
- Magnesium 34 mg 8%
- Phosphorus 93 mg 7%
- Potassium 732 mg 16%
- Zinc 0.38 mg 3%
- Copper 0.14 mg 15%
- Manganese 0.19 mg 8%
Questions about Potato, french-fried, frozen, restaurant prepared, fried in vegetable oil and animal fat
How many calories are in 100 g of Potato, french-fried, frozen, restaurant prepared, fried in vegetable oil and animal fat?
100 g of Potato, french-fried, frozen, restaurant prepared, fried in vegetable oil and animal fat has 315 kcal, with 4 g protein, 36.3 g carbohydrate and 16.6 g fat.
Source: Canadian Nutrient File 2185 · per 100 g · carbohydrate per EU label, fibre excluded
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