Nutrition facts

Per 100 g% DV
  • Calories 100 kcal
  • Protein 16.5 g 33%
  • Carbohydrate 0 g 0%
  • Fat 3.3 g 4%
  • Saturated fat 1 g 5%
  • Fibre 0 g 0%
  • Sodium 121 mg 5%
  • Cholesterol 319 mg 106%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 59 µg 7%
  • Vitamin C 13.3 mg 15%
  • Thiamin (B1) 0.34 mg 28%
  • Riboflavin (B2) 1.7 mg 131%
  • Niacin (B3) 8.2 mg 51%
  • Pantothenic acid (B5) 3.1 mg 63%
  • Vitamin B6 0.44 mg 26%
  • Folate (B9) 42 µg 11%
  • Vitamin B12 8.5 µg 354%

Minerals

  • Calcium 9 mg 1%
  • Iron 4.9 mg 27%
  • Magnesium 17 mg 4%
  • Phosphorus 204 mg 16%
  • Potassium 229 mg 5%
  • Zinc 2.8 mg 25%
  • Copper 0.62 mg 69%
  • Manganese 0.12 mg 5%
  • Selenium 190 µg 345%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g10016.5 g0 g3.3 g
1 × oz113 g11318.6 g0 g3.7 g
1 × kidney233 g23338.4 g0 g7.6 g
2 × oz226 g22637.2 g0 g7.3 g
½ × oz56.5 g579.3 g0 g1.8 g
3 × oz339 g33955.8 g0 g11 g
4 × oz452 g45274.4 g0 g14.7 g

Questions about Pork kidneys

How many calories are in 100 g of Pork kidneys?

100 g of Pork kidneys has 100 kcal, with 16.5 g protein, 0 g carbohydrate and 3.3 g fat.

How many calories are in 1 × oz (113 g) of Pork kidneys?

1 × oz (113 g) of Pork kidneys has 113 kcal, with 18.6 g protein, 0 g carbohydrate and 3.7 g fat.

How many calories are in 1 × kidney (233 g) of Pork kidneys?

1 × kidney (233 g) of Pork kidneys has 233 kcal, with 38.4 g protein, 0 g carbohydrate and 7.6 g fat.

How many calories are in 2 × oz (226 g) of Pork kidneys?

2 × oz (226 g) of Pork kidneys has 226 kcal, with 37.2 g protein, 0 g carbohydrate and 7.3 g fat.

How many calories are in ½ × oz (56.5 g) of Pork kidneys?

½ × oz (56.5 g) of Pork kidneys has 57 kcal, with 9.3 g protein, 0 g carbohydrate and 1.8 g fat.

How many calories are in 3 × oz (339 g) of Pork kidneys?

3 × oz (339 g) of Pork kidneys has 339 kcal, with 55.8 g protein, 0 g carbohydrate and 11 g fat.

How many calories are in 4 × oz (452 g) of Pork kidneys?

4 × oz (452 g) of Pork kidneys has 452 kcal, with 74.4 g protein, 0 g carbohydrate and 14.7 g fat.

Source: USDA FoodData Central 168270 · per 100 g · carbohydrate per EU label, fibre excluded

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