Pork composite cuts

fresh, composite of trimmed retail cuts (leg, loin, shoulder, and spareribs), separable lean and fat, cooked

Pork

Calories per portion

PortionWeightkcalProteinCarbsFat
100 g100 g23826.4 g0 g13.9 g
1 × oz85 g20222.4 g0 g11.8 g
1 × piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)247 g58865.1 g0 g34.3 g
2 × oz170 g40544.8 g0 g23.6 g
½ × oz42.5 g10111.2 g0 g5.9 g
3 × oz255 g60767.2 g0 g35.4 g
4 × oz340 g80989.6 g0 g47.2 g
Nutrition Facts
Per 100 g
Calories238
Total Fat13.9g
Saturated Fat4.9g
Total Carbohydrate0.0g
Dietary Fibre0.0g
Total Sugars0.0g
Protein26.4g

How many calories are in Pork composite cuts?

How many calories are in 100 g of Pork composite cuts?

100 g of Pork composite cuts has 238 kcal, with 26.4 g protein, 0 g carbohydrate and 13.9 g fat.

How many calories are in 1 × oz (85 g) of Pork composite cuts?

1 × oz (85 g) of Pork composite cuts has 202 kcal, with 22.4 g protein, 0 g carbohydrate and 11.8 g fat.

How many calories are in 1 × piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) (247 g) of Pork composite cuts?

1 × piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) (247 g) of Pork composite cuts has 588 kcal, with 65.1 g protein, 0 g carbohydrate and 34.3 g fat.

How many calories are in 2 × oz (170 g) of Pork composite cuts?

2 × oz (170 g) of Pork composite cuts has 405 kcal, with 44.8 g protein, 0 g carbohydrate and 23.6 g fat.

How many calories are in ½ × oz (42.5 g) of Pork composite cuts?

½ × oz (42.5 g) of Pork composite cuts has 101 kcal, with 11.2 g protein, 0 g carbohydrate and 5.9 g fat.

How many calories are in 3 × oz (255 g) of Pork composite cuts?

3 × oz (255 g) of Pork composite cuts has 607 kcal, with 67.2 g protein, 0 g carbohydrate and 35.4 g fat.

How many calories are in 4 × oz (340 g) of Pork composite cuts?

4 × oz (340 g) of Pork composite cuts has 809 kcal, with 89.6 g protein, 0 g carbohydrate and 47.2 g fat.

More pork cuts

All pork cuts →

Data source: USDA FoodData Central · USDA 168297
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