Know what’s on your plate
Pigeon
Calories & nutrition facts
part n/e, without skin, roasted
177
calorieskcal per 100 g
Protein37 g
Carbs0 g
Fat3 g
Nutrition facts
Per 100 g% DV- Calories 177 kcal —
- Protein 37 g 74%
- Carbohydrate 0 g 0%
- Fat 3 g 4%
- Saturated fat 0.8 g 4%
- Fibre 0 g 0%
- Sugars 0 g —
Similar foods
- Pigeon meatroasted/baked213 kcal / 100 g
- Pigeon squab meatcooked402 kcal / 100 g
- Young pigeonraw138 kcal / 100 g
- Dovecooked, includes squab213 kcal / 100 g
- Squab meatpigeon, only, raw142 kcal / 100 g
- Squab meat and skinpigeon, raw294 kcal / 100 g
- Goosepart n/e, without skin, roasted275 kcal / 100 g
- Turkeywhole, meat and skin, cooked, roasted189 kcal / 100 g
- Chickenroasting, meat and skin, roasted223 kcal / 100 g
- Duckwhole, roasted189 kcal / 100 g
Questions about Pigeon
How many calories are in 100 g of Pigeon?
100 g of Pigeon has 177 kcal, with 37 g protein, 0 g carbohydrate and 3 g fat.
Source: BEDCA (Spain) 977 · per 100 g · carbohydrate per EU label, fibre excluded
