Reduced sugar peanut butter
Beans & legumes
CNF 6220
650
kcal per 100 g
Protein24.8 g
Carbs6.4 g
Fat54.9 g
Fibre7.8 g
Sugars6.3 g
Nutrition facts
Per 100 g% DV- Calories 650 kcal —
- Protein 24.8 g 50%
- Carbohydrate 6.4 g 2%
- Fat 54.9 g 70%
- Saturated fat 10.2 g 51%
- Fibre 7.8 g 28%
- Sugars 6.3 g —
- Sodium 292 mg 13%
- Cholesterol 0 mg 0%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 0 µg 0%
- Vitamin C 0 mg 0%
- Vitamin D 0 µg 0%
- Vitamin E 8.1 mg 54%
- Vitamin K 0.6 µg 1%
- Thiamin (B1) 0.12 mg 10%
- Riboflavin (B2) 0.12 mg 9%
- Niacin (B3) 16.4 mg 102%
- Pantothenic acid (B5) 1.2 mg 25%
- Vitamin B6 0.47 mg 28%
- Folate (B9) 144 µg 36%
- Vitamin B12 0 µg 0%
- Choline 67.4 mg 12%
Minerals
- Calcium 72 mg 6%
- Iron 2.8 mg 16%
- Magnesium 164 mg 39%
- Phosphorus 350 mg 28%
- Potassium 818 mg 17%
- Zinc 3.5 mg 32%
- Copper 0.76 mg 84%
- Manganese 2 mg 86%
- Selenium 9.1 µg 17%
Questions about Reduced sugar peanut butter
How many calories are in 100 g of Reduced sugar peanut butter?
100 g of Reduced sugar peanut butter has 650 kcal, with 24.8 g protein, 6.4 g carbohydrate and 54.9 g fat.
Source: Canadian Nutrient File 6220 · per 100 g · carbohydrate per EU label, fibre excluded
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