Pasta, mung beans noodles (chinese, cellophane or long rice noodles), dehydrated
Beans & legumes
CNF 3299
352
kcal per 100 g
Protein0.2 g
Carbs85.6 g
Fat0.1 g
Fibre0.5 g
Nutrition facts
Per 100 g% DV- Calories 352 kcal —
- Protein 0.2 g 0%
- Carbohydrate 85.6 g 31%
- Fat 0.1 g 0%
- Saturated fat 0 g 0%
- Fibre 0.5 g 2%
- Sodium 10 mg 0%
- Cholesterol 0 mg 0%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 0 µg 0%
- Vitamin C 0 mg 0%
- Vitamin D 0 µg 0%
- Vitamin E 0.13 mg 1%
- Vitamin K 0 µg 0%
- Thiamin (B1) 0.15 mg 13%
- Riboflavin (B2) 0 mg 0%
- Niacin (B3) 0.2 mg 1%
- Pantothenic acid (B5) 0.1 mg 2%
- Vitamin B6 0.05 mg 3%
- Folate (B9) 2 µg 1%
- Vitamin B12 0 µg 0%
Minerals
- Calcium 25 mg 2%
- Iron 2.2 mg 12%
- Magnesium 3 mg 1%
- Phosphorus 32 mg 3%
- Potassium 10 mg 0%
- Zinc 0.41 mg 4%
- Copper 0.08 mg 9%
- Manganese 0.1 mg 4%
- Selenium 7.9 µg 14%
Questions about Pasta, mung beans noodles (chinese, cellophane or long rice noodles), dehydrated
How many calories are in 100 g of Pasta, mung beans noodles (chinese, cellophane or long rice noodles), dehydrated?
100 g of Pasta, mung beans noodles (chinese, cellophane or long rice noodles), dehydrated has 352 kcal, with 0.2 g protein, 85.6 g carbohydrate and 0.1 g fat.
Source: Canadian Nutrient File 3299 · per 100 g · carbohydrate per EU label, fibre excluded
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