Know what’s on your plate
Mixed vegetables
Calories & nutrition facts
for use in casserole & curry recipes
46
calorieskcal per 100 g
Protein2 g
Carbs7.5 g
Fat0.2 g
Nutrition facts
Per 100 g% DV- Calories 46 kcal —
- Protein 2 g 4%
- Carbohydrate 7.5 g 3%
- Fat 0.2 g 0%
- Saturated fat 0 g 0%
- Fibre 2.8 g 10%
- Sugars 2.9 g —
Similar foods
- Asian style mixed vegetablesdeep-frozen, stewed30 kcal / 100 g
- Mexican style mixed vegetablesdeep-frozen57 kcal / 100 g
- Mixed vegetables Leipziger Allerleideep-frozen57 kcal / 100 g
- Mixed vegetables with carrot corn and peas/beanscooked45 kcal / 100 g
- Mixed vegetables with saucepurchased frozen, cooked154 kcal / 100 g
- Vegetable mix with peas and carrotfrozen product60 kcal / 100 g
- Vegetable mixfrozen, potato and vegetables62 kcal / 100 g
- Mixed diced vegetablespre-cooked, to be recooked, frozen62 kcal / 100 g
- Mixed vegetables peas and carrotsdeep-frozen62 kcal / 100 g
- Mixed vegetables baby foodbabyfood, vegetables, strained36 kcal / 100 g
Questions about Mixed vegetables
How many calories are in 100 g of Mixed vegetables?
100 g of Mixed vegetables has 46 kcal, with 2 g protein, 7.5 g carbohydrate and 0.2 g fat.
Source: ausnut F005784 · per 100 g · carbohydrate per EU label, fibre excluded
