Know what’s on your plate
Macaroni or noodles with cheese
Calories & nutrition facts
microwaveable, unprepared
Nutrition facts
Per 100 g% DV- Calories 388 kcal —
- Protein 11 g 23%
- Carbohydrate 69 g 25%
- Fat 6.6 g 8%
- Saturated fat 2.8 g 14%
- Fibre 1.6 g 6%
- Sugars 8.2 g —
- Sodium 902 mg 39%
- Cholesterol 8 mg 3%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 99 µg 11%
- Vitamin C 0 mg 0%
- Vitamin D 0 µg 0%
- Vitamin E 0.13 mg 1%
- Vitamin K 0.2 µg 0%
- Thiamin (B1) 1 mg 87%
- Riboflavin (B2) 0.63 mg 48%
- Niacin (B3) 3.9 mg 24%
- Vitamin B6 0.14 mg 8%
- Folate (B9) 204 µg 51%
- Vitamin B12 0.77 µg 32%
- Choline 36 mg 7%
Minerals
- Calcium 328 mg 25%
- Iron 2.4 mg 13%
- Magnesium 49 mg 12%
- Phosphorus 328 mg 26%
- Potassium 348 mg 7%
- Zinc 1.2 mg 11%
- Copper 0.19 mg 21%
- Selenium 47.5 µg 86%
Calories by portion
| Portion | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 100 g | 100 g | 388 | 12 g | 69 g | 6.6 g |
| 1 × serving 1 pouch | 61 g | 237 | 7 g | 42 g | 4 g |
| 2 × serving 1 pouch | 122 g | 473 | 14 g | 84 g | 8 g |
| ½ × serving 1 pouch | 30.5 g | 118 | 3.5 g | 21 g | 2 g |
| 3 × serving 1 pouch | 183 g | 710 | 21 g | 127 g | 12 g |
| 4 × serving 1 pouch | 244 g | 947 | 28 g | 169 g | 16 g |
Similar foods
- Macaroni and cheese dinnerwith dry sauce mix, boxed, uncooked379 kcal / 100 g
- Macaroni and cheesecanned entree82 kcal / 100 g
- Classic cheeseburger macaroni pasta mixunprepared349 kcal / 100 g
- Italian four cheese lasagna pasta mixunprepared355 kcal / 100 g
- Pasta with cheese saucespaghetti, tagliatelle…, prepacked163 kcal / 100 g
- Italian lasagna pasta mixunprepared356 kcal / 100 g
- Cheese-flavored rice mixdry mix, unprepared362 kcal / 100 g
- Cheese microwave popcornraw409 kcal / 100 g
Questions about Macaroni or noodles with cheese
How do you make macaroni or noodles with cheese from a pouch?
Boil the pasta until just tender, then drain it well. Stir in the cheese sauce powder with the milk or butter specified on the packet; adding the liquid gradually helps prevent lumps.
How can you make the cheese sauce smoother and creamier?
Take the pan off the heat before stirring in the cheese powder and a splash of warm milk. Add more milk a little at a time until the sauce coats the pasta without turning watery.
What can you add to macaroni or noodles with cheese to make a fuller meal?
Stir in peas, sweetcorn or chopped spinach while the pasta is hot, so they warm through in the sauce. For extra savoury flavour, add cooked mushrooms or a little mustard.
How long can you keep leftover macaroni or noodles with cheese?
Cool leftovers promptly, cover and refrigerate them, then eat within 2 days. Reheat until steaming hot throughout, adding a splash of milk if the sauce has thickened.
How much macaroni or noodles with cheese is in a typical pouch?
A typical pouch is 61 g. That portion provides 237 kcal.
Does a cheeseburger macaroni pasta mix contain more sodium than macaroni or noodles with cheese?
Yes. The cheeseburger mix has 2,152 mg of sodium per 100 g, compared with 902 mg per 100 g in macaroni or noodles with cheese.
Source: USDA FoodData Central 169776 · per 100 g · carbohydrate per EU label, fibre excluded