Peppercorn-flavored pork tenderloin hormel always tender
Nutrition facts
Per 100 g% DV- Calories 110 kcal —
- Protein 17.2 g 34%
- Carbohydrate 1.8 g 1%
- Fat 3.8 g 5%
- Saturated fat 1.2 g 6%
- Sugars 0.1 g —
- Sodium 594 mg 26%
- Cholesterol 47 mg 16%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin C 1.4 mg 2%
Minerals
- Calcium 14 mg 1%
- Iron 1.1 mg 6%
- Magnesium 21 mg 5%
- Potassium 586 mg 12%
- Zinc 1.4 mg 13%
- Copper 0.1 mg 11%
Calories by portion
| Portion | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 100 g | 100 g | 110 | 17.2 g | 1.8 g | 3.8 g |
| 1 × oz | 112 g | 123 | 19.3 g | 2 g | 4.3 g |
| 2 × oz | 224 g | 246 | 38.6 g | 4.1 g | 8.5 g |
| ½ × oz | 56 g | 62 | 9.6 g | 1 g | 2.1 g |
| 3 × oz | 336 g | 370 | 57.8 g | 6.1 g | 12.8 g |
| 4 × oz | 448 g | 493 | 77.1 g | 8.2 g | 17 g |
Questions about Peppercorn-flavored pork tenderloin
How many calories are in 100 g of Peppercorn-flavored pork tenderloin?
100 g of Peppercorn-flavored pork tenderloin has 110 kcal, with 17.2 g protein, 1.8 g carbohydrate and 3.8 g fat.
How many calories are in 1 × oz (112 g) of Peppercorn-flavored pork tenderloin?
1 × oz (112 g) of Peppercorn-flavored pork tenderloin has 123 kcal, with 19.3 g protein, 2 g carbohydrate and 4.3 g fat.
How many calories are in 2 × oz (224 g) of Peppercorn-flavored pork tenderloin?
2 × oz (224 g) of Peppercorn-flavored pork tenderloin has 246 kcal, with 38.6 g protein, 4.1 g carbohydrate and 8.5 g fat.
How many calories are in ½ × oz (56 g) of Peppercorn-flavored pork tenderloin?
½ × oz (56 g) of Peppercorn-flavored pork tenderloin has 62 kcal, with 9.6 g protein, 1 g carbohydrate and 2.1 g fat.
How many calories are in 3 × oz (336 g) of Peppercorn-flavored pork tenderloin?
3 × oz (336 g) of Peppercorn-flavored pork tenderloin has 370 kcal, with 57.8 g protein, 6.1 g carbohydrate and 12.8 g fat.
How many calories are in 4 × oz (448 g) of Peppercorn-flavored pork tenderloin?
4 × oz (448 g) of Peppercorn-flavored pork tenderloin has 493 kcal, with 77.1 g protein, 8.2 g carbohydrate and 17 g fat.
Source: USDA FoodData Central 168317 · per 100 g · carbohydrate per EU label, fibre excluded
