Know what’s on your plate
Gluten-free biscuit
Calories & nutrition facts
snack
Protein1.3 g
Carbs74 g
Fat15 g
Nutrition facts
Per 100 g% DV- Calories 443 kcal —
- Protein 1.3 g 3%
- Carbohydrate 74 g 27%
- Fat 15 g 20%
- Saturated fat 6.7 g 33%
- Fibre 2.1 g 7%
- Sugars 3.7 g —
- Sodium 442 mg 19%
- Cholesterol 1 mg 0%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 0.16 µg 0%
- Vitamin C 0.13 mg 0%
- Vitamin D 0 µg 0%
- Vitamin E 1.4 mg 9%
- Vitamin K 9.5 µg 8%
- Thiamin (B1) 0.01 mg 1%
- Riboflavin (B2) 0.06 mg 5%
- Niacin (B3) 0.03 mg 0%
- Vitamin B6 0.01 mg 1%
- Folate (B9) 1.4 µg 0%
- Vitamin B12 0.07 µg 3%
Minerals
- Calcium 45.4 mg 3%
- Iron 0.08 mg 0%
- Magnesium 4.9 mg 1%
- Phosphorus 33.5 mg 3%
- Potassium 56.4 mg 1%
- Zinc 0.15 mg 1%
- Copper 0.01 mg 1%
- Manganese 0.01 mg 0%
- Selenium 0.62 µg 1%
- Iodine 29.6 µg 20%
Similar foods
- Chocolate gluten-free biscuit507 kcal / 100 g
- Gluten-free digestive biscuit425 kcal / 100 g
- Biscuitgluten-free, average of industrial products434 kcal / 100 g
- Gingerbread biscuitgluten-free430 kcal / 100 g
- Oat biscuitgluten-free, home-made395 kcal / 100 g
- Gluten-free cream crackernaturally430 kcal / 100 g
- Children's biscuitnaturally gluten-free, Schär447 kcal / 100 g
- Sugar-free biscuit433 kcal / 100 g
- Chocolate sandwich cookienaturally gluten-free464 kcal / 100 g
- Elovena snack biscuit386 kcal / 100 g
Questions about Gluten-free biscuit
How many calories are in 100 g of Gluten-free biscuit?
100 g of Gluten-free biscuit has 443 kcal, with 1.3 g protein, 74 g carbohydrate and 15 g fat.
Source: Fineli (Finland) 31541 · per 100 g · carbohydrate per EU label, fibre excluded