Pink salmon cooked, dry heat

Fish & seafood USDA 172001
153
kcal per 100 g
Protein24.6 g
Carbs0 g
Fat5.3 g
Fibre0 g
Sugars0 g
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Nutrition facts

Per 100 g% DV

Vitamins & minerals

Per 100 g% DV

Vitamins

Minerals

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g15324.6 g0 g5.3 g
1 × oz85 g13020.9 g0 g4.5 g
1 × fillet124 g19030.5 g0 g6.5 g
2 × oz170 g26041.8 g0 g9 g
½ × oz42.5 g6510.4 g0 g2.2 g
3 × oz255 g39062.7 g0 g13.5 g
4 × oz340 g52083.6 g0 g18 g

Questions about Pink salmon

How many calories are in 100 g of Pink salmon?

100 g of Pink salmon has 153 kcal, with 24.6 g protein, 0 g carbohydrate and 5.3 g fat.

How many calories are in 1 × oz (85 g) of Pink salmon?

1 × oz (85 g) of Pink salmon has 130 kcal, with 20.9 g protein, 0 g carbohydrate and 4.5 g fat.

How many calories are in 1 × fillet (124 g) of Pink salmon?

1 × fillet (124 g) of Pink salmon has 190 kcal, with 30.5 g protein, 0 g carbohydrate and 6.5 g fat.

How many calories are in 2 × oz (170 g) of Pink salmon?

2 × oz (170 g) of Pink salmon has 260 kcal, with 41.8 g protein, 0 g carbohydrate and 9 g fat.

How many calories are in ½ × oz (42.5 g) of Pink salmon?

½ × oz (42.5 g) of Pink salmon has 65 kcal, with 10.4 g protein, 0 g carbohydrate and 2.2 g fat.

How many calories are in 3 × oz (255 g) of Pink salmon?

3 × oz (255 g) of Pink salmon has 390 kcal, with 62.7 g protein, 0 g carbohydrate and 13.5 g fat.

How many calories are in 4 × oz (340 g) of Pink salmon?

4 × oz (340 g) of Pink salmon has 520 kcal, with 83.6 g protein, 0 g carbohydrate and 18 g fat.

Source: USDA FoodData Central 172001 · per 100 g · carbohydrate per EU label, fibre excluded

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