Nutrition facts

Per 100 g% DV
  • Calories 105 kcal
  • Protein 6.1 g 12%
  • Carbohydrate 8.4 g 3%
  • Fat 5.1 g 7%
  • Saturated fat 3.2 g 16%
  • Fibre 0.5 g 2%
  • Sugars 2.5 g
  • Sodium 328 mg 14%

Vitamins & minerals

Per 100 g% DV

Minerals

  • Calcium 58.2 mg 4%
  • Iron 0.41 mg 2%
  • Magnesium 13.8 mg 3%
  • Phosphorus 37.1 mg 3%
  • Potassium 223 mg 5%
  • Zinc 0.55 mg 5%
  • Copper 0.05 mg 6%

Questions about Fish or seafood au gratin

How many calories are in 100 g of Fish or seafood au gratin?

100 g of Fish or seafood au gratin has 105 kcal, with 6.1 g protein, 8.4 g carbohydrate and 5.1 g fat.

Source: ANSES–Ciqual (France) 25037 · per 100 g · carbohydrate per EU label, fibre excluded

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