Know what’s on your plate
Eggplant
Calories & nutrition facts
stewed, without addition of fat and salt
Protein1.3 g
Carbs2.8 g
Fat0.2 g
Nutrition facts
Per 100 g% DV- Calories 24 kcal —
- Protein 1.3 g 3%
- Carbohydrate 2.8 g 1%
- Fat 0.2 g 0%
- Saturated fat 0 g 0%
- Fibre 3.2 g 11%
- Sugars 2.8 g —
- Sodium 2.7 mg 0%
Similar foods
- Fried eggplantin sunflowerseed oil
- Stuffed eggplantwith vegetables, with salt55 kcal / 100 g
- Scarlet eggplantunpeeled, roasted, without oil, unsalted28 kcal / 100 g
- Eggplant saladunpeeled, cooked, with sauce ( tomato, onion, parsley, vinegar and oil), unsalted49 kcal / 100 g
- Eggplant caponataunsalted213 kcal / 100 g
- Auberginebraised without fat24 kcal / 100 g
- Stewed aubergineswith fat and salt46 kcal / 100 g
- Onionstewed (without addition of fat and salt)43 kcal / 100 g
- Mushroomaverage, stewed, without addition of fat and salt30 kcal / 100 g
- Berenjena20 kcal / 100 g
Questions about Eggplant
How many calories are in 100 g of Eggplant?
100 g of Eggplant has 24 kcal, with 1.3 g protein, 2.8 g carbohydrate and 0.2 g fat.
Source: Swiss FSVO 1003 · per 100 g · carbohydrate per EU label, fibre excluded