Know what’s on your plate
Deluxe pizza
Calories & nutrition facts
partially skimmed cheese, thick/regular crust, frozen, cooked
Nutrition facts
Per 100 g% DV- Calories 268 kcal —
- Protein 11 g 21%
- Carbohydrate 30 g 11%
- Fat 11 g 14%
- Saturated fat 4.4 g 22%
- Fibre 2.1 g 8%
- Sugars 5.9 g —
- Sodium 434 mg 19%
- Cholesterol 19.9 mg 7%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 65 µg 7%
- Vitamin C 3.1 mg 3%
- Vitamin D 0.08 µg 0%
- Vitamin E 1.1 mg 8%
- Vitamin K 8.2 µg 7%
- Thiamin (B1) 0.36 mg 30%
- Riboflavin (B2) 0.3 mg 23%
- Niacin (B3) 2.8 mg 17%
- Pantothenic acid (B5) 0.33 mg 7%
- Vitamin B6 0.09 mg 5%
- Folate (B9) 96.9 µg 24%
- Vitamin B12 0.06 µg 3%
- Choline 24.5 mg 4%
Minerals
- Calcium 72.3 mg 6%
- Iron 2 mg 11%
- Magnesium 18.7 mg 4%
- Phosphorus 102 mg 8%
- Potassium 134 mg 3%
- Zinc 0.81 mg 7%
- Copper 0.09 mg 10%
- Manganese 0.27 mg 12%
- Selenium 13.2 µg 24%
Similar foods
- Deluxe cheese pizzathick/regular crust, frozen, cooked242 kcal / 100 g
- Pizzapartially skimmed cheese, thick/regular crust, frozen, cooked265 kcal / 100 g
- Meat pizzapartially skimmed cheese, thick/regular crust, frozen, cooked275 kcal / 100 g
- Canadian pizzapartially skimmed cheese, thick/regular crust, frozen, cooked268 kcal / 100 g
- Pepperoni pizzapartially skimmed cheese, thick/regular crust, frozen, cooked312 kcal / 100 g
- Hawaiian pizzapartially skimmed cheese, thin crust, frozen, cooked235 kcal / 100 g
- Mushroom pizzapartially skimmed cheese, thin crust, frozen, cooked289 kcal / 100 g
- Cheese pizzaregular crust, frozen, cooked261 kcal / 100 g
- Cheese and meat pizzathick crust, frozen, cooked265 kcal / 100 g
- Vegetable pizzacheese, thin crust, frozen, cooked237 kcal / 100 g
Questions about Deluxe pizza
What usually goes on a deluxe pizza?
There is no fixed topping list: deluxe usually means a generous mix, often including several meats, mushrooms, peppers and onions with cheese. Check the description if you need to avoid a particular ingredient, as recipes differ.
How do you cook a deluxe pizza so the base stays crisp?
Heat the oven fully before baking, and put the pizza directly on a preheated baking tray or pizza stone. Follow the packet temperature and timing for a packaged pizza; for homemade pizza, a very hot oven, around 240°C, usually gives a crisp base.
How do you reheat leftover deluxe pizza?
For a crisp base, warm a slice in a covered frying pan over a medium-low heat for a few minutes, until the base is hot and the cheese has melted. You can also reheat it in an oven at 180°C; a microwave tends to soften the crust.
How long can you keep leftover deluxe pizza in the fridge?
Refrigerate leftovers within two hours, in a covered container, and eat them within two days. Reheat only the portion you need until it is steaming hot throughout.
Can you freeze deluxe pizza?
Yes. Freeze slices separately, wrapped well or packed in an airtight container, once they have cooled. Reheat from frozen in an oven at about 180°C until piping hot; the crust may be less crisp than when freshly baked.
What goes well with deluxe pizza?
A crisp green salad with a sharp vinaigrette balances the rich toppings; roasted vegetables or a simple tomato salad also work well. If the pizza has several salty meats, choose a lighter, less salty side.
What is the difference between deluxe pizza and deluxe cheese pizza?
Deluxe pizza typically has assorted toppings, while deluxe cheese pizza is centred on cheese and may have little or no meat or vegetables. Per 100 g, deluxe pizza has 268 kcal and deluxe cheese pizza has 242 kcal.
Source: Canadian Nutrient File 7983 · per 100 g · carbohydrate per EU label, fibre excluded
